Looking for a good craft beer? Check out Wormtown Brewery. Wormtown is a local brewery based in Worcester, Massachusetts, and they make some of the best beer in the area. If you’re looking to buy some Wormtown beer, here are a few places you can go.

The first place to buy Wormtown beer is obviously the Wormtown Brewery taproom. The taproom is open seven days a week, and they have a wide variety of beers on tap, including many of Wormtown’s popular year-round beers, as well as seasonal and special releases.

If you’re not in the Worcester area, don’t worry – Wormtown beer is also available at many liquor stores and bars around the state. A few of the larger liquor stores that carry Wormtown are Total Wine & More and Hannaford. And if you’re looking for a bar that has a good selection of Wormtown beers, check out The Dive Bar in Worcester, or The Publick House in Brookline.

So if you’re looking for a great craft beer, be sure to check out Wormtown Brewery. You won’t be disappointed!

What kind of beer is wormtown?

There are all kinds of different beers on the market these days, but one that may be unfamiliar to some is Wormtown beer. What kind of beer is Wormtown, and where can you find it?

Wormtown is a craft brewery based in Massachusetts. It was founded in 2007 by Jonathan Wesley and Ben Roesch, and has become a popular brewery in the northeast United States. Wormtown beers are available in most states in the northeast, and can also be found in a few other states, as well as in Canada.

The brewery produces a wide variety of beers, including IPAs, pale ales, stouts, and lagers. Some of the most popular Wormtown beers include Be Hoppy IPA, Pale Ale, and Bohdi IPA.

If you’re looking to try some Wormtown beer, your best bet is to head to a liquor store or bar in the northeast United States. You can also check the brewery’s website for a list of retailers that carry their beers.

Who makes Wormtown beer?

Wormtown Brewery is a small, local brewery located in Worcester, MA. They make a wide variety of beers, from IPAs and pale ales to stouts and porters.

The brewery was founded in 2010 by Ben Roesch and his wife, Erin. Ben had been homebrewing for many years and had always dreamed of opening his own brewery. The two of them quit their jobs and started Wormtown Brewery in their garage.

The brewery quickly grew in popularity, and they soon outgrew their garage. In 2013, they moved to a larger facility in Worcester.

Wormtown Brewery is a family-owned and operated business. Ben and Erin’s daughters, Ava and Nora, are often involved in the brewing process and help out with events at the brewery.

Wormtown Brewery is a local favorite and has won numerous awards for their beers. They are distributed in Massachusetts, Rhode Island, Connecticut, and New York.

What happened at Wormtown Brewery?

On Saturday, September 1, Wormtown Brewery in Worcester, Massachusetts, was the site of a shooting that left one dead and six injured.

According to Worcester Police Chief Steven M. Sargent, the shooting occurred just after 7:00 PM, when an altercation between two groups of people led to one person pulling out a gun and opening fire.

One man, who has not yet been identified, was killed in the shooting. Six other people, all of whom are believed to be adults, were injured and taken to local hospitals. Their conditions are not yet known.

No arrests have been made as of yet and the investigation is ongoing.

This is not the first time that Wormtown Brewery has been the site of a violent incident. In March of this year, two people were stabbed there during a fight.

Wormtown Brewery is a popular craft brewery in Worcester, and this shooting has left the local community reeling. Our thoughts are with the victims and their families during this difficult time.

Is Smithwick’s older than Guinness?

Is Smithwick’s older than Guinness?

This is a question that many people may ask, and the answer is yes, Smithwick’s is older than Guinness. Smithwick’s was first brewed in 1710, while Guinness wasn’t brewed until 1759.

How many calories are in Hoppy wormtown?

How many calories are in Hoppy wormtown?

There are about 190 calories in a 12-ounce can of Hoppy wormtown.

Should Pilsner be Hoppy?

The question of whether or not pilsner should be hoppy is a contentious one. Some brewers believe that the traditional, Czech-style pilsner should be light and hoppy, while others feel that it should be malty and not hoppy at all.

The original pilsner was heavily hopped, and many brewers today still make hoppy versions of the style. However, there are also many brewers who make malty, non-hoppy pilsners. These brewers argue that the malt should be the star of the show, and that the hoppiness of the beer should be subtle.

Which type of pilsner is better? That’s up for debate. Some people prefer the hoppy versions, while others prefer the malty ones. Ultimately, it comes down to personal preference.

Why is Worcester called wormtown?

The city of Worcester, Massachusetts is often referred to as “wormtown” because of its history of manufacturing textiles. Worsted yarn, which is made from sheep’s wool, is a type of yarn that is especially strong and durable. The city of Worcester became known as a center for the manufacture of worsted yarn in the early 1800s, and the nickname “wormtown” began to appear in local newspapers and directories at that time.

The origin of the nickname is not entirely clear, but it is thought to be a reference to the fact that the city was a center of the textile industry. The worms that were used to make the yarn were kept in large, open-air sheds, and the nickname may have been a derogatory reference to the city’s residents as “wormy” or “dirty.”

The nickname is no longer used as widely as it once was, but it is still used by some residents and businesses in Worcester. The city has attempted to embrace the nickname in recent years, and a “Wormtown” T-shirt is now sold at the local tourism office.